Spaghetti with Peppery No-Cook Tomato Sauce

Strong ingredients--like pungent cheese, sharp olives, fruity olive oil, and briny capers--give this pasta sauce tons of flavor. YIELD: 8 servings (serving size: about 1 1/3 cups) Ingredients 1 pound uncooked spaghetti 2 cups chopped seeded peeled tomato (about 5 medium?

Source: http://shine.yahoo.com/channel/food/spaghetti-with-peppery-no-cook-tomato-sauce-2472558/

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